Come and experience traditional fish and chips with Rachel Morris who in my opinion is Qatar’s number one food critic. And she’s also the owner and operator of life on the wedge Which is Qatar’s must read food and travel blog. And joining her is myself, Brian Candy. A bloke who likes eating a lot and talking a lot.
You join us At Crossroads Kitchen A street food restaurant within the Marriott Marquis Doha. Offering great food from around the world at exceedingly reasonable prices.


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